Banana Bread/Muffins

Ingredients:
Dry:
2 c. flour
1 tsp. Cinnamon
1/2 tsp. salt
1 tsp Baking Powder

Wet:
1/2 c. margarine, softened
1 c. sugar
1/2 c. Brown sugar
2 eggs

Other:
2 ripe bananas
Optional: walnuts

Directions:

1. Preheat oven to 350 degrees F
2. Spray bread pan/tin with non-stick Spray
3. combine dry ingredients.  Set Aside
4. In a mixer, cream sugars and margarine
5. Add Eggs one at a time
6. add bananas (and walnuts if you like those)
7. Add dry ingredients in batches, mixing to combine
8. Pour in to cake pan or muffin tin
9. bake for 75 minutes for cake.

Can be doubled and baked in a 9x13 pan for the same amount of time.